Tag: avocado

ASPARAGUS & SPRING PEA SALAD

ASPARAGUS & SPRING PEA SALAD

Eating in season always tastes best – and it’s good for you, too! I love this salad paired with Roasted Baby Potatoes with Lemony Gremolata for a healthy AND hearty lunch or dinner. Serve with a side of Avocado Herb Dressing (recipe below) and you’ve got…

GUACAMOLE THREE WAYS

GUACAMOLE THREE WAYS

It’s Cinco de Mayo! What are you eating? What are you drinking? Please share! We’re planning on a dinner of nachos and tacos featuring three of my favorite guacamole recipes: Classic Guacamole, Mexican Street Corn, and Mango with Pepitas. I can never get enough of chips…

VEGAN TACOS

VEGAN TACOS

Taco night is a favorite in our house and this spread all plant-based and all flavorful. TACO NIGHT Taco Options Romaine lettuce hearts or butter lettuce cups (no heating required) Siete Almond, Cashew or Cassava wraps (best warmed) Vegetable Options Sautéed, grilled or roasted: mushrooms,…

GUACAMOLE

GUACAMOLE

This guacamole recipe is simple and out of this world! You might want to double the recipe 😉 I created it because I didn’t have a jalapeño or clove of garlic. No going back – it was an immediate keeper! Serves 4 Ingredients 4 ripe…

FISH TACOS

FISH TACOS

It’s Taco Tuesday and I’m firing up the grill with Fish Tacos for Two. For a fall twist I roasted delicata squash in the oven, and tossed together a bowl of baby heirloom tomatoes (last of the season!) with garlic, lemon juice, olive oil, and…