BALSAMIC MACERATED STRAWBERRIES
July 4, 2020
: 8
Ingredients
- 8 cups fresh strawberries, sliced in half or quartered
- 3 to 5 tablespoons balsamic vinegar
- 2 tablespoon coconut palm sugar
- 2 pints vanilla ice cream or non-dairy ice cream, for serving
- Freshly grated lemon zest, for serving
- Fresh mint leaves, for serving
Directions
- Step 1 Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, and sugar in a bowl. Set aside at room temperature.
- Step 2 Top vanilla ice cream with the strawberries, lemon zest and mint.
Welcome to What Would Lisa Eat!
I’m Lisa - Here my family and I cook, eat and grow deliciously uncomplicated, healthy food made with lots of love, laughter, joy, and of course, fruit and vegetables.
People always ask me what I eat and how to prepare my recipes. This blog is dedicated exactly to that. Please contact me if you have any questions or just want to say hi!
